Italian Sandwiches, Fresh Pasta, & Local Meat

We love, and have a deep respect for food. We’ve grown up helping Grandma cook Sunday dinner, and we’ve spent tireless hours working on the local farms that supply our pasture raised meats. This passion is evident in every sandwich, every piece of pasta, and every cut of meat. You’re looking for truly exceptional food, and you’ve finally found your source.

Online Grocery Orders

When placing an online order request for fresh meat, we kindly ask that you give us 24 hours to prepare your order. Our butchers are working 7 days a week in an effort to fill orders as quickly as possible.

Delivery from our butcher partner in Saxapahaw is now every other week. Pickup date for pork and beef cuts will be listed with the "PICKUP DATE" option on our order form.

We highly recommend that orders be placed in advance. Click the button below to submit an order.

A collaboration between Mothers and Sons’ Josh DeCarolis and Left Bank Butchery. In Raleigh’s Transfer Co. Food Hall, Alimentari at Left Bank serves a menu of sandwiches, deli salads, fresh baked bread, pasta by the pound, house made sauces, sausages and other specialties.